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Soups & Stews

Name: Smoky Black Bean Rice Skillet
Prep time: 10 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1 tbsp olive oil; 1 onion, diced; 1 bell pepper, diced; 2 garlic cloves, minced; 200 g long-grain white rice, rinsed; 400 g canned chopped tomatoes; 400 ml gluten-free vegetable broth; 240 g canned black beans, drained and rinsed; 100 g frozen sweetcorn; 1 tsp smoked paprika; ½ tsp ground cumin; ¼ tsp salt